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Reference guide : Nuu-chah-nulth traditional foods toolkit.
Reference guide : Nuu-chah-nulth traditional foods toolkit Book Book (2010.)
Call number: E 99 .N85 U95 2010
0 of 1 copy available at Northwest Indian College.
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n̓uch'aa : Steam pit cooking.
n̓uch'aa : Steam pit cooking Book Book (2010.)
Call number: E 99 .N85 U93 2010
0 of 1 copy available at Northwest Indian College.
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kwaqmis (siihmuu, siihbuu) : herring spawn.
kwaqmis (siihmuu, siihbuu) : herring spawn Book Book (2010.)
Call number: E 99 .N85 U91 2010
0 of 1 copy available at Northwest Indian College.
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ts'aay'imts : eelgrass: "candy of the sea".
ts'aay'imts : eelgrass: "candy of the sea" Book Book (2010.)
Call number: E 99 .N85 U96 2010
0 of 1 copy available at Northwest Indian College.
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Chími nu'am : native California foodways for the contemporary kitchen
Chími nu'am : native California foodways for the contemporary kitchen Book Book ([2023])
Call number: TX 369 .C35 2023
1 of 1 copy available at Northwest Indian College.
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Low tide foods.
Low tide foods. Book Book (2010.)
Call number: E 99 .N85 U92 2010
0 of 1 copy available at Northwest Indian College.
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Quu-as : tips for drying and smoking salmon.
Quu-as : tips for drying and smoking salmon Book Book (2010.)
Call number: E 99 .N85 U94 2010
0 of 1 copy available at Northwest Indian College.
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