Catalog
My Account
Basic Search
Browse the Catalog
Advanced Search
3
Records In Basket
View Basket
Place Holds
Print Title Details
Email Title Details
Add Basket to Saved List
Clear Basket
Search Results
Catalog Search
Search
Type:
Keyword
Title
Journal Title
Author
Subject
Series
Format:
All Formats
All Books
All Music
All Videos
Audiocassette music recording
Blu-ray
Braille
Cassette audiobook
CD Audiobook
CD Music recording
DVD
E-audio
E-book
E-video
Equipment, games, toys
Kit
Large Print Book
Map
Microform
Music Score
Phonograph music recording
Phonograph spoken recording
Picture
Preloaded Audio
Serials and magazines
Software and video games
VHS
[
2 filters applied
]
Additional search filters and navigation
Refine these results
Back to results
Sort Results
Sort by Relevance
Title: A to Z
Title: Z to A
Author: A to Z
Author: Z to A
Date: Newest to Oldest
Date: Oldest to Newest
Most Popular
Popularity Adjusted Relevance
Show More Details
Refine My Original Search
Disable Highlighting
Limit to Available Items
Group By Formats and Editions
Show Results from All Libraries
Exclude Electronic Resources
◄
Previous
1
2
3
4
5
Next
►
Results
11
-
20
of
56
(page
2
of
6
)
personal
Turner, Nancy J. 1947-
(3)
Sharpe, J. Ed
(2)
Berzok, Linda Murray
(1)
Calvosa Olson, Sara
(1)
More
topic
Food
(56)
Indians of North America
(55)
Ethnobotany
(11)
Indian cookery
(8)
Indian cooking
(8)
Cooking (Wild foods)
(7)
Nootka Indians
(7)
Social life and customs
(7)
History
(6)
Wild foods
(6)
Agriculture
(4)
Alimentation
(4)
Wild plants, Edible
(4)
Fishing
(3)
Food habits
(3)
Medicine
(3)
Ojibwa Indians
(3)
Cuisine indienne d'Amérique
(2)
Hunting
(2)
Indiens d'Amérique
(2)
Nutrition
(2)
Plants, Cultivated
(2)
Plants, Edible
(2)
Plants, Useful
(2)
Wild rice
(2)
Agrobiodiversity
(1)
American bison
(1)
Anishinabe Indians
(1)
Black drink
(1)
COOKING / Regional & Ethnic / Native American
(1)
California style
(1)
Cedar
(1)
Cherokee
(1)
Cherokee Indians
(1)
Civilization and culture
(1)
Clothing
(1)
Cookbooks
(1)
Cookery (Corn)
(1)
Cookery (Fish)
(1)
Cookery (Game)
(1)
Cookery (Herbs)
(1)
Cookery (Wild foods)
(1)
Cookery, American
(1)
Cooking (Salmon)
(1)
Cooking (Smoked foods)
(1)
Cooking (Wild rice)
(1)
Cooking, American
(1)
Corn
(1)
Crafts
(1)
Creative activities and seat work
(1)
Criticism and interpretation
(1)
Cuisine (Riz sauvage)
(1)
Cultivation - Field guides
(1)
Dakota Indians
(1)
Diabetes
(1)
Dried fish
(1)
Dwellings
(1)
Economic conditions
(1)
Edible plants
(1)
Eelgrass
(1)
Eggs
(1)
Ethnic identity
(1)
Ethnobotanique
(1)
Ethnology
(1)
Ethnozoology
(1)
Expeditions
(1)
Fishes
(1)
Food Habits
(1)
Food sovereignty
(1)
GOVERNMENT
(1)
Games
(1)
HISTORY
(1)
Harvesting
(1)
Health and hygiene
(1)
Ilex vomitoria
(1)
Indian arts
(1)
Indian children
(1)
Indian mythology
(1)
Indian wood-carving
(1)
Indians of North America - Food
(1)
Indians, North American
(1)
Indiens
(1)
Indigenous peoples
(1)
Juvenile literature
(1)
Karok Indians
(1)
Kitksan Indians
(1)
Kwakiutl Indians
(1)
Kwakiutl indians
(1)
LEGENDS
(1)
Leech Lake Indian Reservation
(1)
Legends
(1)
Local foods
(1)
Low-carbohydrate diet
(1)
Marine invertebrates
(1)
Music
(1)
Médecine
(1)
Mœurs et coutumes
(1)
North America
(1)
Ntlakyapamuk Indians
(1)
Nutritional aspects
(1)
Ojibwa
(1)
Pacific herring
(1)
Pacific salmon
(1)
Peuples autochtones
(1)
Plants, Medicinal
(1)
Prairie plants
(1)
Prairies
(1)
Puget Sound Salish Indians
(1)
RELIGION
(1)
SOCIAL SCIENCE / Ethnic Studies / Native American Studies
(1)
Salmon fishing
(1)
Seafood gathering
(1)
Seasonal cooking
(1)
Shellfish as food
(1)
Shellfish gathering
(1)
Smoked fish
(1)
Social aspects
(1)
Steaming (Cooking)
(1)
Study and teaching (Elementary)
(1)
Subsistence economy
(1)
Tlingit Indians
(1)
Traditional farming
(1)
Tsimshian Indians
(1)
Washington (State)
(1)
Zostera marina
(1)
Fewer
seriestitle
Nuu-chah-nulth traditional foods toolkit
(6)
Royal British Columbia Museum handbook
(2)
Annual report ; no. 1927/28
(1)
Annual report of the Bureau of American Ethnology to the Secretary of the Smithsonian Institution ; 35th, 1913-1914
(1)
More
name
Jackson, Glen
(1)
Miller, Jay 1947-
(1)
Select 11 - 20
3
selected
Reached limit!
Clear basket
11
Feeding the people, feeding the spirit : revitalizing Northwest Coastal Indian food culture
Book (2010.)
Krohn, Elise.
Call number: E 98 .F7 N78 K76 2010
3 of 5 copies available at Northwest Indian College.
Place Hold
Add to basket
Remove from basket
12
Keeping it living : traditions of plant use and cultivation on the Northwest Coast of North America
Book (©2005.)
Call number: E 98 .B7 N78 K44 2005
3 of 3 copies available at Northwest Indian College.
Place Hold
Add to basket
Remove from basket
13
American Indian contributions to the world. Food, farming, and hunting
Book (c2005.)
Keoke, Emory Dean.
Call number: JUV 641.3 KEOK 2005
1 of 1 copy available at Northwest Indian College.
Place Hold
Add to basket
Remove from basket
14
The art of American Indian cooking
Book (1965.)
Kimball, Yeffe 1914-
Call number: TX 715 .K499
1 of 1 copy available at Northwest Indian College.
Place Hold
Add to basket
Remove from basket
15
Early native American recipes and remedies : based on historical research of Midwest and Canadian Indian tribes and Alaskan and Canadian Eskimos and Aleuts
Book (c1989.)
Lund, Duane R. (Duane Richard) 1926-
Call number: TX 715 .L9423
1 of 1 copy available at Northwest Indian College.
Place Hold
Add to basket
Remove from basket
16
Corn recipes from the Indians
Book (1990.)
Call number: TX 809 .M2 C67
1 of 1 copy available at Northwest Indian College.
Place Hold
Add to basket
Remove from basket
17
And there was salmon
Book (1949.)
Peery, Wilson Kimsey.
Call number: HIST JUV 970.4 PEER 1949
1 of 1 copy available at Northwest Indian College.
Place Hold
Add to basket
Remove from basket
18
The buffalo and the Indians : a shared destiny
Book (c2006.)
Patent, Dorothy Hinshaw.
Call number: JUV 977 PATE 2006
1 of 1 copy available at Northwest Indian College.
Place Hold
Add to basket
Remove from basket
19
Traditional plant foods of Canadian indigenous peoples : nutrition, botany, and use
Book (c1991.)
Kuhnlein, Harriet V. 1939-
Call number: E 98 .B7 C2 K84 1991
1 of 1 copy available at Northwest Indian College.
Place Hold
Add to basket
Remove from basket
20
American Indian cooking & herb lore
Book (c1973.)
Sharpe, J. Ed.
Call number: DUP COL TX 715 .S47 1973
2 of 2 copies available at Northwest Indian College.
Place Hold
Add to basket
Remove from basket
Search Results facets
Search Results List
personal
Turner, Nancy J. 1947-
(3)
Sharpe, J. Ed
(2)
Berzok, Linda Murray
(1)
Calvosa Olson, Sara
(1)
More
topic
Food
(56)
Indians of North America
(55)
Ethnobotany
(11)
Indian cookery
(8)
Indian cooking
(8)
Cooking (Wild foods)
(7)
Nootka Indians
(7)
Social life and customs
(7)
History
(6)
Wild foods
(6)
Agriculture
(4)
Alimentation
(4)
Wild plants, Edible
(4)
Fishing
(3)
Food habits
(3)
Medicine
(3)
Ojibwa Indians
(3)
Cuisine indienne d'Amérique
(2)
Hunting
(2)
Indiens d'Amérique
(2)
Nutrition
(2)
Plants, Cultivated
(2)
Plants, Edible
(2)
Plants, Useful
(2)
Wild rice
(2)
Agrobiodiversity
(1)
American bison
(1)
Anishinabe Indians
(1)
Black drink
(1)
COOKING / Regional & Ethnic / Native American
(1)
California style
(1)
Cedar
(1)
Cherokee
(1)
Cherokee Indians
(1)
Civilization and culture
(1)
Clothing
(1)
Cookbooks
(1)
Cookery (Corn)
(1)
Cookery (Fish)
(1)
Cookery (Game)
(1)
Cookery (Herbs)
(1)
Cookery (Wild foods)
(1)
Cookery, American
(1)
Cooking (Salmon)
(1)
Cooking (Smoked foods)
(1)
Cooking (Wild rice)
(1)
Cooking, American
(1)
Corn
(1)
Crafts
(1)
Creative activities and seat work
(1)
Criticism and interpretation
(1)
Cuisine (Riz sauvage)
(1)
Cultivation - Field guides
(1)
Dakota Indians
(1)
Diabetes
(1)
Dried fish
(1)
Dwellings
(1)
Economic conditions
(1)
Edible plants
(1)
Eelgrass
(1)
Eggs
(1)
Ethnic identity
(1)
Ethnobotanique
(1)
Ethnology
(1)
Ethnozoology
(1)
Expeditions
(1)
Fishes
(1)
Food Habits
(1)
Food sovereignty
(1)
GOVERNMENT
(1)
Games
(1)
HISTORY
(1)
Harvesting
(1)
Health and hygiene
(1)
Ilex vomitoria
(1)
Indian arts
(1)
Indian children
(1)
Indian mythology
(1)
Indian wood-carving
(1)
Indians of North America - Food
(1)
Indians, North American
(1)
Indiens
(1)
Indigenous peoples
(1)
Juvenile literature
(1)
Karok Indians
(1)
Kitksan Indians
(1)
Kwakiutl Indians
(1)
Kwakiutl indians
(1)
LEGENDS
(1)
Leech Lake Indian Reservation
(1)
Legends
(1)
Local foods
(1)
Low-carbohydrate diet
(1)
Marine invertebrates
(1)
Music
(1)
Médecine
(1)
Mœurs et coutumes
(1)
North America
(1)
Ntlakyapamuk Indians
(1)
Nutritional aspects
(1)
Ojibwa
(1)
Pacific herring
(1)
Pacific salmon
(1)
Peuples autochtones
(1)
Plants, Medicinal
(1)
Prairie plants
(1)
Prairies
(1)
Puget Sound Salish Indians
(1)
RELIGION
(1)
SOCIAL SCIENCE / Ethnic Studies / Native American Studies
(1)
Salmon fishing
(1)
Seafood gathering
(1)
Seasonal cooking
(1)
Shellfish as food
(1)
Shellfish gathering
(1)
Smoked fish
(1)
Social aspects
(1)
Steaming (Cooking)
(1)
Study and teaching (Elementary)
(1)
Subsistence economy
(1)
Tlingit Indians
(1)
Traditional farming
(1)
Tsimshian Indians
(1)
Washington (State)
(1)
Zostera marina
(1)
Fewer
seriestitle
Nuu-chah-nulth traditional foods toolkit
(6)
Royal British Columbia Museum handbook
(2)
Annual report ; no. 1927/28
(1)
Annual report of the Bureau of American Ethnology to the Secretary of the Smithsonian Institution ; 35th, 1913-1914
(1)
More
name
Jackson, Glen
(1)
Miller, Jay 1947-
(1)
Login To Evergreen
Library Card Number
PIN
Forgot Your Password?
Additional Resources