Record Details



Enlarge cover image for Junior Worldmark encyclopedia of foods and recipes of the world / Karen Hanson, editor. Book

Junior Worldmark encyclopedia of foods and recipes of the world / Karen Hanson, editor.

Hanson, Karen, 1977- (Added Author).

Summary:

Profiles the food, recipes, and culture of sixty countries.

Record details

  • ISBN: 078765423X (set)
  • ISBN: 9780787654238 (set)
  • Physical Description: 4 v. : ill., maps ; 24 cm.
  • Publisher: Detroit, MI : U X L, c2002.

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references and index.
Formatted Contents Note:
v. 1. Algeria to France -- v. 2. Germany to Japan -- v. 3. Kazakhstan to South Africa -- v. 4. Spain to Zimbabwe, cumulative index.
Subject:
Food > Encyclopedias, Juvenile.
Cookery, International > Encyclopedias, Juvenile.
Food > Encyclopedias.
Cookery, International > Encyclopedias.

Available copies

  • 4 of 4 copies available at Northwest Indian College.

Holds

  • 0 current holds with 4 total copies.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Lummi Library TX 349 .J86 2002 Vol. 1 257734 Stacks Available -
Lummi Library TX 349 .J86 2002 Vol. 2 257737 Stacks Available -
Lummi Library TX 349 .J86 2002 Vol. 3 257738 Stacks Available -
Lummi Library TX 349 .J86 2002 Vol. 4 257740 Stacks Available -