Book
A feast for all seasons : traditional native people's cuisine / Andrew George and Robert Gairns.
Record details
- ISBN: 9781551523682 (pbk.)
- ISBN: 155152368X (pbk.)
- Physical Description: 151 p., [16] p. of plates : col. ill. ; 23 cm.
- Publisher: Vancouver : Arsenal Pulp Press, 2010.
Content descriptions
- General Note:
- Includes index.Previously published under title: Feast!
- Formatted Contents Note:
- Forward -- Introduction to the New Edition -- The Olympic journey of Andrew George Jr. -- Wet'suwet'en: the First People of the valley -- Feast! Ba'la'lahts -- The salmon harvest -- Bannock: the Native staff of life -- Wild rice: man-o-min -- The seasons -- Autumn feast menues -- Winter feast menues -- Sping feast meanus -- Summer feast menues -- Recipes -- From the waters -- From the earth -- From the land -- From the skies -- Index -- About the authors.
- Additional Physical Form available Note:
- Issued also in electronic format.
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Available copies
- 1 of 1 copy available at Northwest Indian College.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Lummi Library | TX 715.6 .G458 2010 | 280631 | Stacks | Available | - |