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The New York Times More 60-minute gourmet
Book
(c1981.)
Call Number: TX 652 .F672
1 of 1 copy available at Northwest Indian College.
HOW TO COOK EVERYTHING : 2,000 SIMPLE RECIPES FOR GREAT FOOD
Book
(2008.)
Call Number: TX 14 .B573
1 of 1 copy available at Northwest Indian College.
The vegetarian bistro : 250 authentic French regional recipes
Book
(c1997.)
Call Number: TX 837 .S696 1997
1 of 1 copy available at Northwest Indian College.
Vegetarian wok cooking
Book
(c1998.)
Call Number: TX 837 .S9913
1 of 1 copy available at Northwest Indian College.
Southwest Indian cookbook
Book
(c1987)
Call Number: TX 715 .K2173
1 of 1 copy available at Northwest Indian College.
Shellfish cookbook
Book
(c1999.)
Call Number: TX 753 .L58
1 of 1 copy available at Northwest Indian College.
Italian country cooking
Book
(1993.)
Call Number: TX 723 .W55
1 of 1 copy available at Northwest Indian College.
Bienvenidos to our kitchen : authentic Mexican cooking
Book
(1992.)
Call Number: TX 716 .M4 P45
1 of 1 copy available at Northwest Indian College.
Piret's : the George and Piret Munger cookbook
Book
(1985.)
Call Number: TX 715 .M93
1 of 1 copy available at Northwest Indian College.
Sunset Italian cook book
Book
(c1981.)
Call Number: TX 723 .S86
1 of 1 copy available at Northwest Indian College.