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Bread and jam for Frances
Book
(�1993.)
Call Number: EASY HOBA
2 of 2 copies available at Northwest Indian College.
You eat what you are : people, culture and food traditions
Book
(1999.)
Call Number: GT 2850 .B37 1999
1 of 1 copy available at Northwest Indian College.
BOBWHITE QUAIL: ITS HABITS, PERSERVATION AND INCREASE
Book
(1950.)
Call Number: SF 510 .Q2 S7
1 of 1 copy available at Northwest Indian College.
Food, science, and the human body
CD Audiobook
([2017])
Call Number: TX 551 .C75 2017
4 of 4 copies available at Northwest Indian College.
Food : a cultural culinary history
CD Audiobook
([2013])
Call Number: GT 2850 .A43 2013
4 of 4 copies available at Northwest Indian College.
Nourishing wisdom : a mind/body approach to nutrition and well-being
Book
(1991.)
Call Number: TX 357 .D32 1991
0 of 1 copy available at Northwest Indian College.
What did my ancestors eat?
Book
([2024])
Call Number: EASY MURP 2024
0 of 1 copy available at Northwest Indian College.
How America eats : a social history of U.S. food and culture
Book
([2013])
Call Number: GT 2853 .U5 W35 2013
1 of 1 copy available at Northwest Indian College.
The omnivore's dilemma : a natural history of four meals
Book
(2006.)
Call Number: GT 2850 .P65 2006
1 of 1 copy available at Northwest Indian College.