Book
Home book of smoke-cooking meat, fish & game [by] Jack Sleight & Raymond Hull.
Record details
- ISBN: 0811708039
- ISBN: 9780811708036
- Physical Description: 160 pages : illustrations ; 24 cm.
- Publisher: [Harrisburg, Pa.] Stackpole Books [1971]
Search for related items by subject
- Subject:
- Smoked meat.
Smoked fish.
Sausages.
Available copies
- 1 of 1 copy available at Northwest Indian College.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Lummi Library | TX 609 .S54 1971 | 2239158 | Stacks | Reshelving | - |