Seasoned with Spirit: Bounty of the river's edge [videorecording] / co-creator, Loretta Barrett Oden ; director, Renard Cohen ; producers, Matt Cohen, Renard Cohen.
Native American chef Loretta Barret Oden travels to the Yurok Reservation on the banks of the Klamath River on California's Pacific Coast where they harvest salmon, shellfish, seaweed, acorns and edible wild greens. She learns how to prepare alderwood-smoked salmon, dried surf fish and eels as well as sturgeon egg bread.
Record details
- Physical Description: 1 videodisc (27 min.) : sound, color ; 4 3/4 in.
- Publisher: Lincoln, NE : Distributed by VisionMaker Video, c2006.
Content descriptions
- General Note:
- "A Native American cultural and culinary adventure series as seen on PBS"--Container.
- Creation/Production Credits Note:
- Co-produced by Native American Public Telecommunications and Connecticut Public Television in association with Resolution Pictures.
- Participant or Performer Note:
- Host, Loretta Barrett Oden.
- System Details Note:
- DVD.
- Language Note:
- Closed-captioned; SDH captions.
Search for related items by subject
- Subject:
- Indian cooking.
Yurok Indians > Food.
Documentary films. - Genre:
- Nonfiction films.
Television programs for the hearing impaired.
Video recordings for the hearing impaired.
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Available copies
- 1 of 1 copy available at Northwest Indian College.
Holds
- 0 current holds with 1 total copy.
Show All Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Lummi Library | DVD 550 E 98 .F7 B68 2006 | 280709 | DVD | Available | - |