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| 04072cam a2200745 i 4500 |
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001 | 34695 |
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003 | NWIC |
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005 | 20180928222926.0 |
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008 | 120813t20132013mdua b 001 0 eng |
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010 | | . |
‡a 2012032388 |
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040 | | . |
‡aDLC
‡beng
‡erda
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016 | 7 | . |
‡a016252184
‡2Uk |
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019 | | . |
‡a854901291
‡a935933565 |
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020 | | . |
‡a9781442208742
‡q(cloth ;
‡qalk. paper) |
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020 | | . |
‡a1442208740
‡q(cloth ;
‡qalk. paper) |
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020 | | . |
‡a9781442208759
‡q(electronic) |
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020 | | . |
‡a1442208759
‡q(electronic) |
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035 | | . |
‡a(OCoLC)794361344
‡z(OCoLC)854901291
‡z(OCoLC)935933565 |
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042 | | . |
‡apcc |
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043 | | . |
‡an-us--- |
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050 | 0 | 0. |
‡aGT2853.U5
‡bW35 2013 |
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070 | 0 | . |
‡aGT2853.U5
‡bW35 2013 |
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082 | 0 | 0. |
‡a394.1/2
‡223 |
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100 | 1 | . |
‡aWallach, Jennifer Jensen,
‡d1974-
‡eauthor. |
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245 | 1 | 0. |
‡aHow America eats :
‡ba social history of U.S. food and culture /
‡cJennifer Jensen Wallach. |
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246 | 3 | 0. |
‡aSocial history of U.S. food and culture |
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264 | | 1. |
‡aLanham :
‡bRowman & Littlefield Publishers, Inc.,
‡c[2013] |
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264 | | 4. |
‡c©2013 |
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300 | | . |
‡axv, 241 pages :
‡billustrations ;
‡c24 cm. |
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336 | | . |
‡atext
‡btxt
‡2rdacontent |
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337 | | . |
‡aunmediated
‡bn
‡2rdamedia |
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338 | | . |
‡avolume
‡bnc
‡2rdacarrier |
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490 | 1 | . |
‡aThe American ways series |
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520 | | . |
‡aThis work, written by a food and social historian sheds a new and interesting light on American history by way of the dinner table. It is, at once, a study of America's diverse culinary history and a look at the country's unique and unprecedented journey to the present day. While undeniably a "melting pot" of different cultures and cuisines, America's food habits have been shaped as much by technological innovations and industrial progress as by the intermingling and mixture of ethnic cultures. By studying what Americans have been eating since the colonial era, we are further enlightened to the conflicting ways in which Americans have chosen to define themselves, their culture, their beliefs, and the changes those definitions have undergone over time. Understanding the American diet is the first step toward grasping the larger truths, the complex American narratives that have long been swept under the table, and the evolving answers to the question: What does it mean to be American? |
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504 | | . |
‡aIncludes bibliographical references and index. |
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505 | 0 | . |
‡aThe cuisine of contact -- Food and the founding -- Foodways in an era of expansion and immigration -- Technology and taste -- Gender and the American appetite -- The pious or patriotic stomach -- Food habits and racial thinking -- The politics of food. |
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650 | | 0. |
‡aFood habits
‡zUnited States. |
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650 | | 0. |
‡aFood preferences
‡zUnited States. |
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651 | | 0. |
‡aUnited States
‡xSocial life and customs. |
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650 | | 7. |
‡aFood habits.
‡2fast
‡0(OCoLC)fst00930807 |
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650 | | 7. |
‡aFood preferences.
‡2fast
‡0(OCoLC)fst00930981 |
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650 | | 7. |
‡aManners and customs.
‡2fast
‡0(OCoLC)fst01007815 |
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651 | | 7. |
‡aUnited States.
‡2fast
‡0(OCoLC)fst01204155 |
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830 | | 0. |
‡aAmerican ways series. |
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938 | | . |
‡aBaker and Taylor
‡bBTCP
‡nBK0011266796 |
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938 | | . |
‡aCoutts Information Services
‡bCOUT
‡n22435452 |
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938 | | . |
‡aYBP Library Services
‡bYANK
‡n7658844 |
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938 | | . |
‡aBlackwell Book Service
‡bBBUS
‡n7658844 |
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029 | 1 | . |
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029 | 1 | . |
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029 | 1 | . |
‡aZWZ
‡b182300943 |
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994 | | . |
‡aZ0
‡bWANIC |
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948 | | . |
‡hNO HOLDINGS IN WANIC - 819 OTHER HOLDINGS |
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901 | | . |
‡aocn794361344
‡bOCoLC
‡c34695
‡tbiblio |
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