Record Details



Enlarge cover image for Ocean greens : explore the world of edible seaweed and sea vegetables : a way of eating for your health and the planet's with 50 vegan recipes / Lisette Kreischer, Marcel Schuttelaar and others. Book

Ocean greens : explore the world of edible seaweed and sea vegetables : a way of eating for your health and the planet's with 50 vegan recipes / Lisette Kreischer, Marcel Schuttelaar and others.

Kreischer, Lisette, 1981- (author,, editor.). Schuttelaar, Marcel, (author,, editor.).

Summary:

Seaweed and sea vegetables are salty, savory, and packed with omega-3s, iron, calcium, and essential vitamins and nutrients. This up-and-coming superfood is used in the 50 innovative, vegan recipes for you to try.

Record details

  • ISBN: 9781615193523
  • ISBN: 1615193529
  • Physical Description: xi, 175 pages : color illustrations ; 27 cm
  • Publisher: New York : The Experiment, [2016]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Ocean greens. Seaweed: what is it? ; Seaweed: What's in it? ; The taste of seaweed ; The cultivation & harvest of seaweed ; Sea vegetables ; Dos & don'ts -- Recipes. Special ingredients ; Directions for the recipes ; Toppings ; Hors d'oeuves ; Soup ; Salads ; Entrées ; Sweet & savory -- Information. General information ; Where to buy seaweed.
Subject:
Cooking (Marine algae)
Marine algae as food.
Marine algae.
Cooking (Marine algae)
Marine algae.
Marine algae as food.
Genre:
Cookbooks.
Cookbooks.
Nonfiction.

Available copies

  • 2 of 2 copies available at Northwest Indian College.

Holds

  • 0 current holds with 2 total copies.
Show All Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Lummi Library TX 402 .G7613 2016 289417 Stacks Available -
Lummi Library TX 402 .G7613 2016 289623 Stacks Available -

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020 . ‡a9781615193523 ‡q(cloth)
020 . ‡a1615193529 ‡q(cloth)
020 . ‡z9781615193530 ‡q(ebook)
035 . ‡a(OCoLC)951723091
0411 . ‡aeng ‡hdut
042 . ‡apcc
05000. ‡aTX402 ‡b.G7613 2016
0700 . ‡aTX402 ‡b.G7613 2016
08200. ‡a641.6 ‡223
1300 . ‡aGroente uit zee. ‡lEnglish.
24510. ‡aOcean greens : ‡bexplore the world of edible seaweed and sea vegetables : a way of eating for your health and the planet's with 50 vegan recipes / ‡cLisette Kreischer, Marcel Schuttelaar and others.
264 1. ‡aNew York : ‡bThe Experiment, ‡c[2016]
300 . ‡axi, 175 pages : ‡bcolor illustrations ; ‡c27 cm
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
500 . ‡aIncludes index.
5200 . ‡aSeaweed and sea vegetables are salty, savory, and packed with omega-3s, iron, calcium, and essential vitamins and nutrients. This up-and-coming superfood is used in the 50 innovative, vegan recipes for you to try.
5050 . ‡aOcean greens. Seaweed: what is it? ; Seaweed: What's in it? ; The taste of seaweed ; The cultivation & harvest of seaweed ; Sea vegetables ; Dos & don'ts -- Recipes. Special ingredients ; Directions for the recipes ; Toppings ; Hors d'oeuves ; Soup ; Salads ; Entrées ; Sweet & savory -- Information. General information ; Where to buy seaweed.
650 0. ‡aCooking (Marine algae)
650 0. ‡aMarine algae as food.
650 0. ‡aMarine algae.
650 7. ‡aCooking (Marine algae) ‡2fast ‡0(OCoLC)fst01753147
650 7. ‡aMarine algae. ‡2fast ‡0(OCoLC)fst01009356
650 7. ‡aMarine algae as food. ‡2fast ‡0(OCoLC)fst01009376
655 7. ‡aCookbooks. ‡2fast ‡0(OCoLC)fst01752725
655 7. ‡aCookbooks. ‡2lcgft
655 4. ‡aNonfiction.
7001 . ‡aKreischer, Lisette, ‡d1981- ‡eauthor, ‡eeditor.
7001 . ‡aSchuttelaar, Marcel, ‡eauthor, ‡eeditor.
77608. ‡iOnline version: ‡dNew York : The Experiment, [2016] ‡z9781615193530 ‡w(DLC) 2016031244
938 . ‡aYBP Library Services ‡bYANK ‡n12754517
0291 . ‡aAU@ ‡b000057885540
994 . ‡aZ0 ‡bWANIC
948 . ‡hNO HOLDINGS IN WANIC - 106 OTHER HOLDINGS
901 . ‡aocn951723091 ‡bOCoLC ‡c43985 ‡tbiblio