Record Details



Enlarge cover image for A drum in one hand, a sockeye in the other : stories of indigenous food sovereignty from the Northwest Coast / Charlotte Coté. Book

A drum in one hand, a sockeye in the other : stories of indigenous food sovereignty from the Northwest Coast / Charlotte Coté.

Coté, Charlotte, (author.).

Summary:

"In the dense rainforest of the west coast of Vancouver Island, the Somass River (c̓uumaas) brings sockeye salmon (miaat) into the Nuu-chah-nulth community of Tseshaht. C̓uumaas and miaat are central to the sacred food practices that have been a crucial part of the Indigenous community's efforts to enact food sovereignty, decolonize their diet, and preserve their ancestral knowledge. In A Drum in One Hand, a Salmon in the Other, Charlotte Coté shares contemporary Nuu-chah-nulth practices of traditional food revitalization in the context of broader efforts to re-Indigenize their diets. Coté shares evocative stories of her Tseshaht community's and her own work to revitalize relationships to haum (traditional food) as a way to nurture health and wellness. As Indigenous peoples continue to face food insecurity due to ongoing inequality, environmental degradation and the Westernization of traditional diets, Coté foregrounds healing and cultural sustenance via everyday enactments of food sovereignty: berry picking, salmon fishing, and building a community garden on reclaimed residential school grounds. This book is for everyone with concerns about their health and shows how food plays a major role in physical, emotional, and spiritual wellness"-- Provided by publisher.

Record details

  • ISBN: 9780295749518
  • ISBN: 0295749512
  • ISBN: 9780295749525
  • ISBN: 0295749520
  • Physical Description: xxi, 184 pages : illustrations ; 24 cm.
  • Publisher: Seattle : University of Washington Press, [2022]

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references and index.
Subject:
Nuu-chah-nulth Indians > Food > Tseshaht First Nation.
Food sovereignty > British Columbia > Port Alberni.
Indigenous peoples > Food > British Columbia > Port Alberni.
Souveraineté alimentaire > Colombie-Britannique > Port Alberni.
Food sovereignty.
Indigenous peoples > Food.
British Columbia > Port Alberni.
Tseshaht First Nation.

Available copies

  • 0 of 2 copies available at Northwest Indian College.

Holds

  • 0 current holds with 2 total copies.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Lummi Library E 99 .N85 C68 2022 679980 Stacks Checked out 11/09/2023
Lummi Library E 99 .N85 C68 2022 680937 Stacks Checked out 02/13/2025

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010 . ‡a 2021013929
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020 . ‡a9780295749518 ‡qhardcover
020 . ‡a0295749512 ‡qhardcover
020 . ‡a9780295749525 ‡qpaperback
020 . ‡a0295749520 ‡qpaperback
020 . ‡z9780295749532 ‡qelectronic book
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1001 . ‡aCoté, Charlotte, ‡eauthor.
24512. ‡aA drum in one hand, a sockeye in the other : ‡bstories of indigenous food sovereignty from the Northwest Coast / ‡cCharlotte Coté.
264 1. ‡aSeattle : ‡bUniversity of Washington Press, ‡c[2022]
300 . ‡axxi, 184 pages : ‡billustrations ; ‡c24 cm.
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
4901 . ‡aIndigenous confluences
504 . ‡aIncludes bibliographical references and index.
520 . ‡a"In the dense rainforest of the west coast of Vancouver Island, the Somass River (c̓uumaas) brings sockeye salmon (miaat) into the Nuu-chah-nulth community of Tseshaht. C̓uumaas and miaat are central to the sacred food practices that have been a crucial part of the Indigenous community's efforts to enact food sovereignty, decolonize their diet, and preserve their ancestral knowledge. In A Drum in One Hand, a Salmon in the Other, Charlotte Coté shares contemporary Nuu-chah-nulth practices of traditional food revitalization in the context of broader efforts to re-Indigenize their diets. Coté shares evocative stories of her Tseshaht community's and her own work to revitalize relationships to haum (traditional food) as a way to nurture health and wellness. As Indigenous peoples continue to face food insecurity due to ongoing inequality, environmental degradation and the Westernization of traditional diets, Coté foregrounds healing and cultural sustenance via everyday enactments of food sovereignty: berry picking, salmon fishing, and building a community garden on reclaimed residential school grounds. This book is for everyone with concerns about their health and shows how food plays a major role in physical, emotional, and spiritual wellness"-- ‡cProvided by publisher.
650 0. ‡aNuu-chah-nulth Indians ‡xFood ‡zTseshaht First Nation.
650 0. ‡aFood sovereignty ‡zBritish Columbia ‡zPort Alberni.
650 0. ‡aIndigenous peoples ‡xFood ‡zBritish Columbia ‡zPort Alberni.
650 6. ‡aSouveraineté alimentaire ‡zColombie-Britannique ‡zPort Alberni.
650 7. ‡aFood sovereignty. ‡2fast ‡0(OCoLC)fst01745639
650 7. ‡aIndigenous peoples ‡xFood. ‡2fast ‡0(OCoLC)fst00970232
651 7. ‡aBritish Columbia ‡zPort Alberni. ‡2fast ‡0(OCoLC)fst01261131
651 7. ‡aTseshaht First Nation. ‡2fast ‡0(OCoLC)fst01981626
77608. ‡iOnline version: ‡aCoté, Charlotte. ‡tDrum in one hand, a sockeye in the other ‡dSeattle : University of Washington Press, 2021 ‡z9780295749532 ‡w(DLC) 2021013930
830 0. ‡aIndigenous confluences.
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938 . ‡aYBP Library Services ‡bYANK ‡n17323774
994 . ‡aZ0 ‡bWANIC
948 . ‡hNO HOLDINGS IN WANIC - 32 OTHER HOLDINGS
901 . ‡aon1243059149 ‡bOCoLC ‡c46057 ‡tbiblio